Ingredients
- Chocolate Spreads: Nutella, chocolate ganache, dark chocolate hummus, white chocolate spread
- Fruits: Strawberries, banana slices, apple wedges, raspberries
- Dippables: Pretzels, waffle pieces, cookies, breadsticks, marshmallows
- Extras: Crushed nuts, coconut flakes, sprinkles
Instructions
- Spread chocolate dips in small bowls or directly on the board.
- Arrange fruits, cookies, and other dippables around the spreads.
- Sprinkle with crushed nuts or coconut flakes for extra texture.
- Serve immediately and enjoy dipping!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert / Snack
- Method: No-Cook / Assembly
- Cuisine: Global / Fusion
- Diet: Gluten Free
Nutrition
- Serving Size: 1 serving (~1/6 of board)
- Calories: 450 kcal
- Sugar: 35g
- Sodium: 120mg
- Fat: 24g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 5mg