What is the most common mistake in making French toast?

The most common mistake is using too much liquid in the custard, which makes the bread soggy. Using day-old or slightly stale bread helps absorb the mixture without getting mushy.

What is strawberry cream cheese good for?

Strawberry cream cheese is perfect for bagels, toast, waffles, pancakes, and crepes . It also works as a dip for fruit, a filling for pastries, or a topping for French toast and cheesecakes .

What is strawberry stuffed French toast?

Strawberry stuffed French toast is a variation where thick slices of bread are filled with a creamy strawberry and cream cheese mixture , then soaked in custard and cooked until golden brown.

Do cream cheese and strawberries go together?

Yes! Cream cheese and strawberries create a perfect balance of creamy, tangy, and sweet flavors , making them ideal for desserts, breakfast dishes, and pastries .

Strawberry Cream Cheese French Toast Bake

Ingredients

Scale

For the French Toast Bake:

1 loaf French bread or brioche, cut into 1-inch cubes
8 ounces cream cheese, cut into small cubes
1 ½ cups fresh strawberries, sliced
6 large eggs
1 ½ cups milk
½ cup heavy cream
⅓ cup maple syrup or honey
1 teaspoon vanilla extract
1 teaspoon ground cinnamon

For the Topping:

¼ cup brown sugar
2 tablespoons melted butter
¼ cup chopped pecans or walnuts (optional)
Powdered sugar, for serving
Maple syrup, for serving

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Instructions

Prepare the Baking Dish
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or non-stick spray.
Assemble the French Toast Bake
Spread half of the cubed bread in the prepared baking dish. Evenly distribute cream cheese cubes and sliced strawberries over the bread. Top with the remaining bread cubes.
Make the Custard Mixture
In a large mixing bowl, whisk together eggs, milk, heavy cream, maple syrup, vanilla extract, and cinnamonuntil smooth.
Soak the Bread
Slowly pour the custard mixture over the bread, ensuring all pieces are soaked. Lightly press the bread down to help it absorb the liquid.
Prepare the Topping
In a small bowl, mix brown sugar, melted butter, and chopped nuts (if using). Sprinkle evenly over the French toast mixture.
Bake the French Toast Casserole
Cover with foil and bake for 30 minutes. Remove the foil and bake uncovered for an additional 15-20 minutes, or until the top is golden brown and the center is set.
Serve & Enjoy!
Let cool for a few minutes before dusting with powdered sugar. Serve warm with maple syrup, extra strawberries, or whipped cream.

Notes

✅ Make It Ahead: Prepare everything the night before, cover, and refrigerate overnight. Bake fresh in the morning.
✅ Use Different Breads: Try brioche, challah, or cinnamon swirl bread for a richer flavor.
✅ Add More Flavor: Add orange zest, nutmeg, or a splash of almond extract for extra depth.
✅ Healthier Option: Use whole wheat bread, almond milk, and reduced sugar for a lighter version.
✅ Dairy-Free Version: Substitute dairy-free milk, coconut cream, and vegan cream cheese.
✅ Want It Crunchier? Sprinkle granola or crushed graham crackers on top before baking.

Author: Sanae
Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Breakfast, Brunch
Method: Baking
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 slice
Calories: 340
Sugar: 18g
Sodium: 280mg
Fat: 14g
Saturated Fat: 7g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 3g
Protein: 10g
Cholesterol: 130mg